Podcast

Ep. 263: GEAR THERAPY! – Session #3

GEAR THERAPY: A Mother Gets Back into Skiing — Where to Start?? (Ep.263)

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When it comes to gear, we’ve all been there: loads of questions, crippling confusion, severe analysis paralysis. Sometimes you don’t even know where to start. You need some help! So in our 3rd session of GEAR THERAPY, Blister Member, Arika Poulin Weller, joins Blister reviewers Kara Williard and Kristin Sinnott to get some advice on 1-ski quivers, alpine ski boots, broad ski-gear jargon and what it all means, and more.

Chef Yia Vang on Hmong Cuisine & Culture; ‘Run & Gun’ Restauranteering; & Spreading Appreciation (Ep.34)

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Yia Vang is a multi-nominated James Beard Award chef, the founder & head chef of Union Hmong Kitchen; he competed on the Netflix show, “Iron Chef: Quest for an Iron Legend”; hosts the show, ”Feral” on the Outdoors Channel; hosts another show, “Stoked” on the Food Network; and hosts the excellent podcast, “Hmonglish” which focuses on the Hmong people, their culture, and representation.
On GEAR:30, we talk with Oliver Steffen, founder and president of G3, about their new line of “R3” ski and snowboards, which G3 says are completely recyclable. We discuss how they accomplished this; the recycling process; how it can be more widely applied to the outdoor industry; why Oliver’s passion for innovation and problem-solving led him down this path, and more.

G3’s Recyclable R3 Skis & Boards with G3 Founder, Oliver Steffen (Ep.258)

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We talk with Oliver Steffen, founder and president of G3, about their new line of “R3” ski and snowboards, which G3 says are 100% recyclable. We discuss how they accomplished this; the recycling process; how it can be more widely applied to the outdoor industry; why Oliver’s passion for innovation and problem-solving led him down this path, and more.
How do you define “consistency” — the ability to produce the exact same thing time & time again, or is it producing a product that is never exactly the same, but is always of high quality? That question is at the heart of this CRAFTED podcast conversation about official offerings vs independent bottlings, but Matt and Jonathan also find time to talk about Scotch and spit buckets; Matt’s current top-3 ‘hottest’ Scotch brands; the short lifespans of humans vs the long lifespans of craft categories; upcoming ski trips to Japan (Blister members, listen up); and more.

Amateur Hour: Atomic’s Matt Manser on Scotch, Part 3 (Ep.33)

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How do you define “consistency” — the ability to produce the exact same thing time & time again, or producing a product that is never exactly the same, but is always of high quality? That question underlies our talk of official offerings vs independent bottlings, and we also talk about Scotch and spit buckets, Matt’s current top-3 ‘hottest’ Scotch brands, and more.
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